Suji Cake
S$50.00
🍰 Suji Cake
A soft, buttery cake made with semolina (suji) for a unique, slightly coarse texture and rich, aromatic flavour. Gently sweetened and infused with almonds and vanilla, this traditional favourite is light yet satisfying — perfect with a cup of tea or served as a festive treat.
Semolina, Flour, Almonds, Sugar, Butter, Eggs and Vanilla Extract.